Artisan Cheese Tasting & Marketplace
Seminar A: The Raclette Experience: A Celebration of Melted Cheese
Saturday, March 21st
1:30-2:30pm
Flamingo Resort & Spa
Santa Rosa
Tickets $85 per person
About:
The Raclette Experience: A Celebration of Melted Cheese is a hands-on, flavor-packed
workshop where melted cheese takes center stage. Hosted by Brandon Wood, ACS CCP &
owner of The Cheese Parlor, attendees will explore the rich history and traditional craft of
raclette cheese while tasting a curated selection of California-made raclette-style cheeses from
multiple artisanal creameries. Learn the art of serving raclette the classic way, then dive into an
interactive, communal raclette party—scraping warm, bubbling cheese over potatoes,
charcuterie, bread, and more. This is a full sensory experience that combines education,
tradition, and indulgence; celebrating the joy of melted cheese at its finest.
Date: Saturday, March 21
Time: 1:30pm – 2:30pm
Location: Flamingo Resort & Spa, 2777 4th St, Santa Rosa, CA 95405
Looking forward to seeing you in March!
All tickets for the Farm & Producer Tours, Seminars and Pairing Discussions, Cheese Crawl, and Tasting & Marketplace are available through this menu.
Please double-check and ensure that you are purchasing the correct ticket.