Tour D: Country Roads. SOLD OUT

Cheese Fest 23 - Sunday-39

Tour D: Country Roads. SOLD OUT

Friday, March 21st
9:00 am- 3:00 pm

Featuring: Wm. Cofield, Gold Ridge Organics Farm, Valley Ford Cheese and Creamery, Black Kite Cellars 

This tour departs from and returns to The Barlow, Sebastopol, CA 

Tickets $175 per person
SOLD OUT

About the Tour

Location: This tour departs from and returns to The Barlow, Sebastopol, CA

Address: 385 Morris St, Sebastopol, CA 95472

Cost: $175 per person. SOLD OUT

Featuring:

Enjoy the day traveling along two lane country roads, from Sebastopol to the coastal towns of Valley Ford and Freestone. Your first tour begins at Wm. Cofield Cheesemakers where you will be able to see how proper British style cheese is made from start to finish — from the milk vats operating on site to the aging room to the packaging and shipping area.  Following the tour, you will enjoy a full tasting of all Wm. Cofield has to offer. 

From there you will head to Gold Ridge Organic Farms to explore their organic farm with 70 acres of mixed olive trees plus 18 acres of apples and citrus. Experience their award-winning organic olive oils and farm goods.

Next you will head north to the Valley Ford Cheese & Creamery in the quaint village of Valley Ford.  This exciting venture from Karen Bianchi-Moreda and her son Joe builds on her family’s storied 100-year dairy legacy in coastal California, marrying café and cheese ripening.  Devour a delicious cheese-focused lunch at the café before enjoying a tour and focused tasting of Valley Ford cheeses, crafted with milk from Karen’s son Jim’s nearby herd of Jersey cows.

Before the tour ends you will get an exclusive visit to Black Kite Cellars. This is a small, family-owned and operated winery committed to producing the finest site-specific Pinot Noir and Chardonnay from exceptional vineyards along the California coast. Starting their 21st year, they are pleased to have you join them in their new home, “Jasper House,” recently named one of the best new California tasting rooms of 2024 by the San Francisco Chronicle. It is located in the historic town of Freestone, just seven miles from the Pacific Ocean. They welcome you to a special tasting of their currently released wines from both the Anderson Valley and Sonoma Coast AVAs. As a special addition to this exclusive tasting, you will be joined by Laura Werlin,  one of the country’s foremost authorities on cheese, for a cheese and wine pairing.

*Transportation for tour included in ticket cost

**All sales are final and events take place rain or shine.

Looking forward to seeing you in March!

All tickets for the Farm & Producer Tours, Seminars and Pairing Discussions, Cheese Crawl, and Tasting & Marketplace are available through this menu.

Please double-check and ensure that you are purchasing the correct ticket.

2025 Tickets on sale Jan 1st @ 12PM

March 21 · 9am - March 23 · 4pm PDT

Get your ticket and grab a friend for three days of artisan cheese bliss! This weekend is filled with tastings, tours, and marketplace fun!

Please note: Tickets are NONREFUNDABLE

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